About
Looking back, it feels incredible to see how far I’ve come in a span of 13+ years. What started as a small passion project from home slowly grew into a cloud kitchen and eventually into a studio-store — a space that brings together my love for baking, creativity, and everything Cacao Love. It has been a journey of countless early mornings, late nights, learning, experimenting, overcoming challenges, and taking one baby step at a time. And as we’ve grown, so have our ideas, offerings, and our approach to baking. Today, we take pride in creating thoughtful, wholesome options. From curd icing cakes specially created for little ones to high-fiber whole-grain and gluten-free bakes, vegan-friendly and clean-label products, and healthier alternatives made with non-refined sugars and zero-calorie natural sugar alternatives. Our custom cakes are thoughtfully designed using inedible prints, fresh fruits and flowers, bringing together creativity, beauty, and taste. Every ingredient, every recipe, and every creation reflects our constant effort to evolve, experiment, and offer something better — without compromising on the joy of a truly delicious cake. Here’s to 13+ years of dreaming, baking, growing, evolving, and believing in the journey! 🤍
Bakes by Ashrita Khurana
