
My journey in baking began at the age of 12, with a simple passion and curiosity for creating something special. What started with learning and experimenting gradually became a journey of practice, creativity, and mastering the art of baking. From making my first cakes to creating custom cakes, chocolates, desserts, and celebration creations, every step has taught me something new. Today, through Baker Studio, I continue to turn passion into perfection—serving every customer with delicious taste, quality, creativity, and care. Now my age is 18 and I have running a well I have done 3 to 4 internship and now I am becoming a chef and just 3 years — Sohail Bagwan, Cake Artist









